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Beef Steaks with Pepper Strips and Potatoes in Green Sauce
Category: Main Course, Pepper, Beef, Peppers, Beans
.. Show off your seasoning when preparing this delicious dish for the whole family.
Preparation time
25 min.
Difficulty
Medium
Portions
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Ingredients
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Preparation time
1. Fry beef steaks in hot oil. Season with salt and pepper.
2. Add onion; stir until golden.
3. Add pepper strips, thyme, potato and Salsa verde sauce. Boil for 3 minutes on low heat.
4. Serve; accompany with Frijoles Negros Refritos beans and cheese.
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