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Chicken Entomatadas with beans

Category: Lunch, Chicken, Tortilla, Beans, Tomato Sauce and Ketchup

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Preparation time 30 min.
Difficulty Medium
Portions
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Ingredients

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You can prepare this recipe with:

Puré de Tomate Condimentado

puré de tomate condimentado See more

Refried Beans with Chicharrón

frijoles bayos refritos con chicharrón See more

Preparation time

1. Heat two tablespoons oil. Fry chicken and Frijoles Bayos Refritos beans until lightly golden. Keep them hot.

2. Heat Pure de Tomate puree and sour cream. Season with salt and pepper. Bring to a boil. Remove from heat. Set aside.

3. Fry tortillas in remaining oil. Fill them with chicken.

4. Cover them with sauce. Accompany filled tortillas with cheese and chopped onion.


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