Jicamas with orange and Habanero pepper
Category: Snacks, Fruits, Sauces
Take this simple snack to your next picnic.
Ingredients
Preparation time
1. Mix purple onion, orange, glazed figs, Salsa Negra sauce and Salsa de Habanero Rojo sauce.
2. Place jicama rectangular stalks on dinner plate and top each stalk with above mixture.
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