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Michoacán style cold Gazpacho with chamoy sauce
Category: Sauces, Fruits
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Preparation time
15 min.
Difficulty
Medium
Portions
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Ingredients
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Preparation time
1. Mix orange, watermelon, jicama, cracker nuts, Salsa Botanera sauce, Salsa Chamoy sauce, salt and lime juice.
2. Serve in individual bowls. Add Salsa Chamoy sauce to taste.
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